Dill Weed, California


Dill is best know for its role in pickling, but it’s also handy to have in your pantry year round, whether you’re cooking a tasty fresh-caught fish or making homemade ranch dressing.


Dill Weed, Cut. California from the San Francisco Herb Co.

Pungent and green California dill weed, preferred over imported dill for both color and flavor. Good for soups, salads, breads, dressings, poultry, and fish.

8oz, approx. 7-8 cups in volume

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Dill Weed, Cut, California (8 oz)

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